Classic Wet Martini
- 60 ml Bombay Sapphire dry gin
- 15 ml Martini Riserva Speciale Ambrato Vermouth di Torino
- 2 small green olives
- Pour the gin and vermouth into a coupette glass, and stir for 30 seconds.
- Serve straight up, topped off with the olives speared on a cocktail stick.
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